Corn Cooking: Open House
Litzenberg Memorial Woods, McKinnis House 6100 US 224 West, Findlay, OhioCorn was a staple food for pioneers. Learn how pioneers grew, harvested, and prepped the corn, the different kinds that were grown, and food dishes that used corn. Johnny cakes, a flatbread made from corn, will be available to sample along with maple syrup. Litzenberg Memorial Woods McKinnis House 1-4 PM All ages are welcome. […]